#ChineseSoyMilk

Most mornings people don’t have much time before work or school to make breakfast. Its a troublesome problem for many that still want something filling to have in the morning. But, in China, the perfect solution has been found! This simple, yet delicious, breakfast consists of warm soy milk “豆浆 (dòu jiāng) ”accompanied by crispy, deep-fried twisted dough sticks “油条 (yóu tiáo) ”.…